I think (knock on wood) that we have gotten Mom's home care in some sort of a rhythm. I know there will be times things go awry, but for the moment we have everything worked out. I am not having to be there as many hours each day as I was having to be there, so yea!. We have also gotten better at predicting when her confusion will be at its worst, and physically she is improving almost daily.
She is not happy because her doctor wants her to use the walker permanently. She is able to walk unassisted most of the time (emphasis on most) but she still gets dizzy and off balance every day. She has decided once she can walk alone she will be able to move out of that place we put her in. Yes, she is still in her own home but continues to believe we are tricking her with a duplicate dwelling. Now though, she believes we built an identical house across the creek from her house so the back yard would look the same. My beloved sister and I are so clever, and obviously have unlimited discretionary cash on hand to pull off the ruse.
Anyhow, now I am going to try and start some sort of limited menu planning. TheHub and I have agreed we really don't care what we eat, so the meals will mostly be something I can throw together in a hurry while remaining keto. This is my plan right now, in no particular order, but is subject to change based on the day and any unplanned craziness.
1. BLT's (thanks to chaffle wonderbread*)
2. Greek Food Festival
3. Spaghetti sauce over pasta or zoodles, tossed salad
4. Shepherd's pie (cauli mash topping) ,coleslaw
5. Steak, baked potato (or not) , asparagus, tossed salad
6. Slaw dog, cauli tots
7. Taco salad with or without tortilla chips
I guess I will see at the end of next week how this works out. Right now we have tentative plans to go to the lake for the weekend, of course based on how Mom is doing. Although I have a fully operational kitchen there, I prefer to spend my time there doing things other than cooking. I am pretty sure taco salad will be one of the meals there, and possibly spaghetti since I can have it all made ahead of time and just warm it once we get there.
So onward and upward to the week and October! I think our high today is only 93.
*Recipe will appear another day
She is not happy because her doctor wants her to use the walker permanently. She is able to walk unassisted most of the time (emphasis on most) but she still gets dizzy and off balance every day. She has decided once she can walk alone she will be able to move out of that place we put her in. Yes, she is still in her own home but continues to believe we are tricking her with a duplicate dwelling. Now though, she believes we built an identical house across the creek from her house so the back yard would look the same. My beloved sister and I are so clever, and obviously have unlimited discretionary cash on hand to pull off the ruse.
Anyhow, now I am going to try and start some sort of limited menu planning. TheHub and I have agreed we really don't care what we eat, so the meals will mostly be something I can throw together in a hurry while remaining keto. This is my plan right now, in no particular order, but is subject to change based on the day and any unplanned craziness.
1. BLT's (thanks to chaffle wonderbread*)
2. Greek Food Festival
3. Spaghetti sauce over pasta or zoodles, tossed salad
4. Shepherd's pie (cauli mash topping) ,coleslaw
5. Steak, baked potato (or not) , asparagus, tossed salad
6. Slaw dog, cauli tots
7. Taco salad with or without tortilla chips
I guess I will see at the end of next week how this works out. Right now we have tentative plans to go to the lake for the weekend, of course based on how Mom is doing. Although I have a fully operational kitchen there, I prefer to spend my time there doing things other than cooking. I am pretty sure taco salad will be one of the meals there, and possibly spaghetti since I can have it all made ahead of time and just warm it once we get there.
So onward and upward to the week and October! I think our high today is only 93.
*Recipe will appear another day