I am wondering if I was a lazy cook this week or if it was just apathy after a week long period of the blues. It might have even been a little of both. Regardless of the cause, I need to pull myself up by the proverbial bootstraps and get along with a better outlook about cooking and life.
What I thought might happen:
1. Hamburger patty w/grilled onions and peppers, mashed potatoes, coleslaw
2. Baked ziti, tossed salad
3. Out to eat
4. Carmine's salad
5. Asian inspired salmon meal
6. Stuffed peppers, coleslaw, potatoes of some sort
7. Pasta salad, diced fruit
Actual dinners that were eaten:
Monday: TheHub was still feeling a little under the weather and wanted soup from a local Asian restaurant. I will never argue when it means I don 't have to cook
Hot and sour soup, steamed dumplings
Tuesday: I had to cook some meat that was defrosted so dinner planned itself
Hamburger patty, baked potato, tossed salad
Wednesday: I had about 1/2 jar of Rao's marinara in the fridge, assorted cheeses and a small bag of frozen browned ground chuck.
Baked ziti, salad
Thursday: We had an event we had to go to that I had forgotten about
Heavy hors d'oeuvres, wine, cake bites
Friday: The compromise when one of you wants to go out to eat and the other does not want to put on make up__takeout!
Fried chicken, coleslaw, green beans
Saturday: TheHub was wiped out and took a late nap. While he was asleep I read until about 7 then realized I needed to make something quick and wake the sleeping one.
Mexicanish stew (Lots of peppers, onions, squash, corn, black beans and tomatoes with traditional Mexican seasonings)
Sunday: This is what happens when you go freezer diving and you really aren't interested in making anything. Thank you precooked frozen chicken breast.
Sloppy Josephine's (My name for diced chicken in sloppy Joe type sauce on toast), coleslaw
What may or may not happen this week:
1. Carmine's salad
2. Asian inspired salmon meal
3. Reuben sandwiches (TheHub's request)
4. Grilled pork chops, collards, potatoes (no idea yet about how to make them)
5. Veggie meal (TBD)
6. Cheeseburger salad
7. Out to eat
I need a change and some different meal possibilities, so what do I need to make this happen? A lot actually! I am taking a break from the freezer and going grocery shopping for real. I am pretty thin where produce is concerned and I am going to need corned beef, pork chops, fresh herbs, and a few odd ingredients for the Carmine salad.
Have a great week staying on plan, going off plan, or with no plan at all.
Sloppy Josephine's is too funny! Your meals all sounded good. I hope you have a much better week!
ReplyDeleteSometimes you just have to give some punt meal a fancier name.
DeleteSounds good to me! Hope your husband is feeling well now and you are feeling better. I have leftovers from last week, so that's my meal plan for this week! :D
ReplyDeleteSadly I am not cooking enough to even have any leftovers. I need to up my game but I am really not inspired to do it.
DeleteI spent all of April in a real funk, and had absolutely no inspiration in the kitchen, and made minimal progress on my other goals. I'm hoping May is much better!
ReplyDeleteI am with you about May being better!
DeleteI would love that Asian inspired salmon meal!
ReplyDeleteIt has to happen this week because I took the salmon out of the freezer to thaw.
DeleteI am always awed at your plans. At the moment I feel successful if I actually prepare a meal.
ReplyDeleteI think I might be in the same spot you are right now. I honestly don't care about meals (or housework) at the moment.
DeleteHello! You know, I am really good at meal planning and cooking. Until I'm not. If I get out of the rhythm for a bit, I have a hard time getting back at it. Current situation! The Asian soup sounds perfect, especially toady because it is freezing here!
ReplyDeleteI am kind of out of synch with life right now and am having trouble even wanting to get back into some sort of rhythm.
DeleteI think Asian fare is the ultimate comfort food!
ReplyDeleteWhenever we feel a little under the weather nothing makes us feel better than Hot and Sour soup form New China
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