All of these measurements are "about". I don't generally measure when I cook, but I am a pretty decent "eyeballer"
1/2 red pepper, roasted and diced
1/2 small red onion, minced
1 small tomato, seeded and diced
salt and pepper to taste
1/2 cup pesto (next time I will use a little more 2/3 cup maybe)
1/4 teaspoon garlic powder
1/4 teaspoon onion powder
1/3 cup mayonnaise (I used about a half when I made mine and it was too much)
Mix the chicken, red pepper, onion and tomato in a medium size bowl. Add salt and pepper to your liking.
Put the mayo, pesto, garlic powder, and onion powder in a small bowl, stir well then pour over the chicken mixture. Toss until thoroughly mixed together. Serve on a bed of greens. I would have preferred to serve it over spring greens, but TheHub prefers iceberg. There are some battles that are worth it. Chicken salad is not one of them. Chicken salad, a few black olives and a dinner roll was the complete meal. It was a perfect light summertime dinner.
I garnished with a few bits of diced tomatoes because when I went to pick basil from the yard, it was gone. I am guessing my resident groundhog found it. Basil would be a better garnish I think. Such is life!
Library of Congress photo
For size reference the groundhog is holding a peach
They are cute little destructive buzzards
I've grown it and no groundhog got mine but I'd gladly share it with you if I had grown it this year. I am NOT a fan of pesto but fresh in sauce, etc. I think basil is divine and evidently good for your sinus issues. ;-) You need to find a veggie Mr. Groundhog won't eat(good luck with that!)lol
ReplyDeleteI found last year he was not fond of bell peppers. So far this year he is leaving them along. He must have healthy sinuses now because the plant was munched to the ground.
DeleteI took am lukewarm on pesto like Sluggy, but that sounds terrific to me. I'm cutting corners kitchen wise while I'm both treading water at work and decided to conquer my house at the same time. I don't know how long I have my kids around to help, but I'll feed them while here but don't want to be a kitchen slave.
ReplyDeleteI get it about not being a kitchen slave!
DeleteThat sounds so good and refreshing, perfect for these hot summer days. 😋
ReplyDeleteIt really was a good summer meal. I will do it again soon.
DeleteThe title of the post made me drool. I love pesto, chicken, and lettuce, so why not make this? I have seven huge bscb boiling in a pot for putting on the grill. Maybe I will take one and make this recipe. There are many spices and herbs in the pot, so the chicken will be delicious for any recipe. I can eat pesto with a spoon.
ReplyDeleteIt was good and I even used jarred pesto. Groundhog related!
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DeleteI have never made pesto. I should!
Deletethat sounds like a perfect summer meal and basil would look pretty but groundhogs must eat :)
ReplyDeleteWe sometimes get a few pre-cooked chickens for cheap when the supermarket cooks too many. It would be a great way to use them
The groundhog needs to be relocated, but the critter catcher is about 400 bucks and I can buy a lot of herbs and veggies for that price. He is definitely the winner.
DeleteWhat a mouthwatering and delicious summer meal! I love all sorts of pesto.
ReplyDeleteSo do I Angie!
DeletePesto and its variations are huge winners here. I will even admit to having cheese and pesto sandwiches.l
ReplyDeleteRabbits and deer are eating most of the things in our yard. This sounds like a winner recipe. However, it would be just for me as my husband doesn't like peppers or mayo.
ReplyDeleteI know deer can be really destructive. We see remnants of them outside the fence line occasionally but have never seen one in the back yard.
DeleteSounds delicious! One of these days I'll give it a try if I remember to buy pesto.
ReplyDeleteIt really was tasty, plus I used a lingering jar of pesto.
DeleteI love basil pesto and this sounds delicious. I also light lighter, easier meals in the Summer.
ReplyDeleteWe both like lighter fare for dinners during the summer. It really helps me that THeHub eats out every day at lunch, often business related, and eats a heavier meal then.
DeleteIt looks and sounds delicious. Thanks for the recipe.
ReplyDeleteAnytime. It was very good.
DeleteI must pass this recipe on to my daughter - she likes pesto. But, I just might make some chicken salad! :D
ReplyDeleteI am usually a plain chicken salad person but once in a while I try and step out of the box.
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